Our Flagship blend of the finest beans from Indonesia, Africa, Centeral America, and South America. A wonderful, well balanced, smooth taste. Rich and vibrant, with a fragrant aroma and a smooth lingering finish. An outstanding espresso or drip coffee,
For those who like it darker. We have roasted this blend darker for a deeper, bolder taste.
Our lightest roasted blend. Contains the finest coffee beans from Costa Rica, Colombia, and Sumatra. Blended to perfection to create a lighter, smoother taste. An excellent espresso blend and drip coffee.
A fabulous combination of two roasts. Darker roasted beans for a complex, balanced liveliness. Lighter roast for rich body and full flavor. A great blend for any time of day.
ÕOTOPIA'S darkest roast. This mysterious and unique blend offers several different types of our finest Arabicas. Roasted dark to satisfy those who like a deeper, fuller taste.
Grown in the high mountain Santos region of Brazil. This is Brazil's best. Smooth, pleasing taste. Excellent to blend with other beans. Sweet and light-bodied. Good choice for a milder cup.
A rich, well-balanced coffee grown in the volcanic, high-mountain soil. Elegant, full-bodied with a spicy, smoky aroma. Lively characteristics make this one of the very best.
These large, high-grown beans make for a well-rounded, full-bodied South American varietal. Heady, thick aroma, pleasant acidity, and a bright, refreshing flavor. A real classic.
Mexico's finest. Light in body with a bright, satisfying flavor. Blends well with other coffee beans. Fragrant aroma and a dry-wine aftertaste. A great coffee in the morning
This high-grown SHB (strictly hard bean) provides a rich, hearty, lively cup. A very rich, complex body with zesty aroma. Great to blend with other beans. Elegant, lively flavor. A real delight to the senses.
This coffee, grown in the highlands of East Africa, definitely ranks as one of the world's best. Pointed acidity, bright, hearty characteristics, delicious aroma, solid bod/f.fy. A marvelous taste sensation.
The dry climate of the birthplace of coffee produces one of the world's most exotic and wild coffees. An extremely heady aroma, with high acidity and full body. A complex wine-like flavor with a strong finish.
Definitely the cream of the crop of the Indonesias. A very pleasant rich flavor and one of the fullest-bodied coffees in the world. Sweet, earthy aroma. Rich, vibrant, complex. One of the best straight varietals.
A very well-balanced coffee that has a taste of fruitiness with its rich wine-like qualities, a light body, brightly acidic, and a very pleasant aroma
From the country of Yemen, these small round like beans offer a full body taste with a pungent wine-like acidity. Also commonly mixed with Java coffee beans to make the ever popular mocha-Java blend
Grown on an island in the middle of Indonesia. This coffee produces low acidity, rich body, and some smooth earthy overtones.
A popular combination of Yemen mocha and Indonesian Java. A full-bodied coffee made with the earthy Java and the exotic taste of Yemen mocha.
From the high mountains of Peru, this flowery medium bodied coffee offers a nice medium cup of coffee.
From the Central America country of Panama, this coffee produces a nice cup with medium body and aroma.
With a balanced acidity and a mild aroma this is one of the world’s best coffee’s a great smooth cup.
From the island of Hawaii. One of the worlds most popular coffees. Smooth rich flavor, medium body and a high acidity content, this is a very good cup of coffee.
~ OOTOPIA DECAFS ~
Swiss-water processed coffee. The best beans from Colombia are used to make a light, smooth-flavored decaffienated brew.
Medium body with good flavor and high fragrant aroma
Good earthy overtones and rich flavor.
Tell us your desire.
~ OOTOPIA FLAVORED COFFEES ~